A non-dairy, paleo take on a delicious, holiday classic. Holy frijoles (no pun intended) is this casserole delish!
Green bean casserole without the French’s fried onions?! Who’da thunkit!
This dish is a cross between the classic French Haricot Verts with Almonds and All-American Green Bean Casserole.
It’s creamy & delicious and topped with an almond-“parmesan”, all while being completely dairy-free.
I serve this to my non-paleo family without them thinking twice about it’s true ingredients and I can guarantee your family won’t know the difference, either.